Cage
The Outlet Chef manages daily kitchen operations and staff to ensure smooth service, high-quality food production, and exceptional customer satisfaction. This working chef role involves training teams, overseeing inventory and sanitation, and supporting menu development and budget planning. The position requires strong leadership skills and a modern culinary outlook to drive revenue and operational excellence.
Ambiance légendaire depuis 1984
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Cage.
3% above the average for this role