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© All Rights Reserved. ApplyBlast.com
omnihotels&resorts.com
A Line Cook 1 ensures all food prep items are prepared and stored according to hotel specifications. The role involves executing menu items on hot/cold lines, inspecting food quality, and maintaining Health Department and EcoSure standards while utilizing various culinary equipment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for omnihotels&resorts.com.
omnihotels&resorts.com didn’t post a salary, so this is our estimate from similar listings.