Owner Operator / General Manager - Food Business (Miami Region)
REEF(6 months ago)
About this role
An Owner-Operator (Ulysses) operates a ready-to-run fast casual restaurant within REEF’s ecosystem as an independent business owner rather than an employee. The role provides access to turnkey restaurant spaces, established brand concepts, and REEF’s technology and support infrastructure to help build and grow a profitable business. It is positioned as a path to business ownership with uncapped income potential and minimal upfront investment.
Required Skills
- Owner Operator
- Team Management
- Customer Service
- Operations Management
- Financial Management
- Leadership
- Training
- Food Safety
- POS Systems
- Technology Integration
Qualifications
- Certified Food Manager (ANSI)
- ServSafe
- NRFSP
- Legal Right To Form LLC
About REEF
reeftechnology.comREEF is a technology company that connects brands to consumers through a comprehensive proximity network powered by REEF OS. By leveraging innovative solutions, REEF aims to build an ecosystem that enhances local engagement and enables businesses to effectively reach their audiences in the marketplace. Their platform facilitates seamless interaction between brands and customers, thereby driving both visibility and user experience.
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