Sage Hospitality
The Part-Time AM Pastry Cook prepares food items according to production requirements and quality standards while maintaining a safe and sanitary work environment. This role involves preparing consistent quality food, managing inventory, and controlling food waste. The position requires a team player with at least one year of food service experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sage Hospitality.
19% below the average for this role