Springfield Inn
A part-time Chef at the Springfield Inn within the Vintage Inns network is responsible for mastering the menu, preparing food before service, and maintaining high cleanliness and safety standards. This role involves cooking to a high quality in a team environment at a collection of rural pubs owned by Mitchells & Butlers.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Springfield Inn.
42% below the average for this role