Heritage Oaks Hospital
This part-time role involves preparing meals for elderly residents according to dietician-created menus and standardized recipes. The position requires operating kitchen equipment, maintaining cleanliness, and ensuring timely service of appropriate diets. The associate will also assist with food service lines, portion control, and inventory management.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Heritage Oaks Hospital.
24% below the average for this role