Southern Foodservice Management
Southern Foodservice Management is seeking a part-time Dishwasher for their Brunswick, GA location, working nights and weekends. The role focuses on maintaining sanitation standards by washing and sanitizing dishes, utensils, and kitchen equipment while ensuring a clean and safe working environment. The position requires adherence to health regulations and food handling procedures to support meal production and service operations.
Southern Foodservice Management — American owned and operated since 1951. Customized onsite dining, catering, vending, and government foodservice.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Southern Foodservice Management.
Southern Foodservice Management didn’t post a salary, so this is our estimate from similar listings.