Foxglove-2
This role involves supporting the kitchen team at the Foxglove pub to ensure smooth operations and high-quality food service. The successful candidate will be responsible for setting up the kitchen, maintaining cleanliness during shifts, and assisting chefs in preparing meals. The position offers flexible shifts and various employee benefits within the Vintage Inns collection.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Foxglove-2.