Part Time Lunch and Dinner Cook

RiverWoods Manchester is hiring a Cook to join the Dining team, preparing hot and cold food items for residents and personnel according to standardized recipes. The role involves maintaining high sanitation standards, operating a safe workspace, and collaborating with the Sous Chef to ensure quality and consistency in meal services. Candidates will work a set schedule of three shifts per week, including mid-week and Friday shifts, without late nights.