Event Captain
Part time servers are needed to work at Coppin’s Restaurant inside the Hotel Covington, providing an enjoyable and expertly served beverage and dining experience to guests. The role involves serving and clearing food and beverage items, maintaining menu knowledge, and ensuring efficient order taking and service. The position requires a high school education or equivalent, along with at least two years of food and beverage experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Event Captain.
Event Captain didn’t post a salary, so this is our estimate from similar listings.
10% below the average for this role