Pastry Chef De Partie

Searcys is seeking a Pastry Chef De Partie to join the team at Stationers' Hall in London, where you will create high-quality dishes and deliver exceptional culinary experiences for guests. This role involves working closely with a structured team to plan and execute high-end events, from bespoke fine dining dinners to large-scale corporate functions. The position requires adaptability to manage multiple events across various floors while supporting the Head Chef in daily operations and mentoring junior staff.