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© All Rights Reserved. ApplyBlast.com
The Seafood Ristorante
Rick Stein Restaurants is seeking a passionate Pastry Chef to join their kitchen team, responsible for preparing high-quality desserts, maintaining hygiene standards, and supporting the Head and Sous Chefs. The role offers competitive pay, staff meals, training, and opportunities for progression within a supportive, inclusive environment.
The Seafood Ristorante is a fine dining seafood restaurant located on the shores of St Andrews, Scotland, in a unique glass building overlooking St Andrews Bay. The restaurant offers exquisite, seasonal menus crafted by Executive Chef Davy Aspin using fresh, locally sourced, and sustainable seafood. They also offer private dining for weddings, corporate events, and special occasions.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Seafood Ristorante.
The Seafood Ristorante didn’t post a salary, so this is our estimate from similar listings.
27% above the average for this role