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theritz-carlton.com
The Pastry Chef is responsible for the overall success of daily pastry operations, leading staff in preparing high-quality pastries across all areas while maintaining budget and sanitation standards. The role involves supervising pastry preparation, developing new menu items, ensuring exceptional customer service, and managing staff development and performance.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for theritz-carlton.com.
theritz-carlton.com didn’t post a salary, so this is our estimate from similar listings.
23% above the average for this role