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© All Rights Reserved. ApplyBlast.com
River Oaks Country Club
The Pastry Chef collaborates with a small team to create delectable desserts and breads for members at a premier private country club. This full-time role involves preparing a variety of pastries, desserts, and baked goods according to production schedules and recipes. The position requires maintaining food safety standards and supporting pastry production for special events.
River Oaks Country Club
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for River Oaks Country Club.
12% below the average for this role