Mandarin Oriental Hotel Group
Mandarin Oriental, Desaru Coast is seeking a Pastry Chef to oversee the preparation, production, and quality of all pastry, bakery, dessert, and confectionery products. The role involves leading the pastry team, developing innovative menus, and ensuring high standards of food safety, hygiene, and presentation. This position requires close collaboration with the Executive Chef and other culinary colleagues to support the hotel's culinary concepts and guest experience.
Our luxury award-winning hotels and resorts worldwide. Mandarin Oriental hotels offer world-class accommodations, spas and fine dining experiences.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Mandarin Oriental Hotel Group.
Mandarin Oriental Hotel Group didn’t post a salary, so this is our estimate from similar listings.
News | Shareholders approve Mandarin Oriental's move into private hands
Dec 11, 2025