Justeatlocal
A Pastry Chef leads baking and dessert operations for a family of three restaurants in downtown Boise, focusing on local sourcing and creative culinary offerings.
Just Eat Local is a downtown Boise dining collective that showcases neighborhood restaurants and bars—including Bittercreek Alehouse, Red Feather Lounge, and Diablo & Sons—focused on thoughtful, community-driven hospitality. The group emphasizes Idaho‑grown ingredients, sustainable sourcing, and craft beverages to create approachable yet elevated dining experiences in the Treasure Valley. Their mission centers on local supply chains, warm service, and promoting the best of Boise’s food and drink scene.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Justeatlocal.