theritz-carlton.com
The Pastry Commis Chef will assist in preparing and presenting high-quality pastries, desserts, breads, and specialty items across the hotel, supporting service in restaurants, banquets, Club Lounge, afternoon tea, and special events. The role involves maintaining food quality, cleanliness, and safety standards while developing technical pastry skills in a fast‑paced luxury environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for theritz-carlton.com.
theritz-carlton.com didn’t post a salary, so this is our estimate from similar listings.
29% above the average for this role