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© All Rights Reserved. ApplyBlast.com
Chamonix Casino Resort
The Pastry Cook supports the Executive Pastry Chef and Pastry Sous Chef in preparing, storing, and delivering pastry items while maintaining quality, consistency, and safety standards. The role involves inventory tracking, workspace cleanliness, shift communication, and training new bakery team members, with a focus on efficiency and adherence to Chamonix’s product standards.
Chamonix Casino Resort is Colorado's premier luxury casino resort located in Cripple Creek, CO, just one hour from Colorado Springs. The resort features hundreds of slots, table games, and a high-limits salon alongside upscale accommodations including rooms, suites, townhouses, and a penthouse. Guests can enjoy multiple dining venues including the 980 Prime Steakhouse, a rooftop heated pool, full-service spa and salon, and versatile event spaces for weddings, corporate events, and entertainment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Chamonix Casino Resort.
Right around the average for this role