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© All Rights Reserved. ApplyBlast.com
Union Square Hospitality Group
The Pastry Cook at The Modern is responsible for the daily preparation of food and pastry items for service in a Michelin-starred contemporary American restaurant. The role involves supporting a culture of Enlightened Hospitality, ensuring proper station mise en place, and maintaining a sound knowledge of seasonal ingredients. The position requires effective communication with all teams and the ability to maintain an orderly and neat work area.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Union Square Hospitality Group.