Patient Dining Associate (Per Diem)

The Patient Dining Associate provides essential food service to patients on assigned hospital units, ensuring accurate menu selections, tray assembly, and delivery while adhering to dietary restrictions and patient preferences. This role involves interacting with nursing staff to verify diet prescriptions, addressing patient needs, and assisting dietitians with monitoring specific patient diets. The position requires maintaining accurate patient information and communicating concerns to appropriate personnel in a timely manner.