Patient Dining Associate
Clinical Careers Page(4 days ago)
About this role
A Dietary Aide at Lehigh Valley Health Network assists patients with meal selections and meal service, ensuring dietary requirements and allergies are properly managed. They coordinate with nursing and food service teams to provide quality nutritional care and meal service in a hospital setting.
Required Skills
- Customer Service
- Food Service
- Dietary Management
- Patient Care
- Communication
- Time Management
- Food Safety
- Allergy Awareness
- Teamwork
Qualifications
- High School Diploma/GED
About Clinical Careers Page
lvhn.orgLehigh Valley Health Network (LVHN) is a not‑for‑profit, integrated medical organization that provides comprehensive health care services to the Lehigh Valley and surrounding regions. LVHN operates hospitals, outpatient and urgent care centers, primary care and specialty practices, and offers advanced programs in areas such as cardiology, oncology, and behavioral health, alongside telehealth and rehabilitation services. The system combines clinical care with research, medical education, and community health initiatives to improve population health across its service area. Patients and partners rely on LVHN for coordinated, patient‑centered care and regional clinical expertise.
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