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© All Rights Reserved. ApplyBlast.com
White Plains Hospital
This per diem position is located at White Plains Hospital Medical Center in the Food & Nutrition department. The role requires adherence to hospital performance standards, HACCP guidelines, and safety protocols while performing assigned kitchen duties. Candidates must demonstrate culinary experience and the ability to work effectively under pressure.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for White Plains Hospital.
22% above the average for this role
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