Pacific Seafood
The Pilot – Captain operates company aircraft with final authority for flight safety and operations, ensuring compliance with Federal Aviation Regulations and company policies. This role involves conducting pre-flight planning, executing safe flights, and providing excellent service to passengers and clients. The position requires maintaining current certifications and adhering to strict safety and security standards.
Pacific Seafood started in 1941 as a retail store on Powell Blvd. in Portland, OR. It was the vision of Frank Dulcich Sr. and his son Dominic to provide fresh, quality seafood to the market. Now it is the vision of the next generation led by President and CEO Frank Dulcich, the founder’s namesake and grandson, to bring continued growth and innovation to the company. In 2016, Pacific Seafood celebrated 75 years as a leading purveyor of fresh, quality seafood worldwide.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Pacific Seafood.
Pacific Seafood didn’t post a salary, so this is our estimate from similar listings.
46% below the average for this role