Couche-Tard / Circle K
The Dishwasher position at this Couche-Tard / Circle K restaurant involves maintaining cleanliness and organization within the kitchen and dining areas. The role requires cleaning and sanitizing kitchen equipment, utensils, and dishes, as well as restocking supplies and disposing of waste. The position demands physical stamina for lifting and standing, along with a strong focus on health, safety, and hygiene standards.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Couche-Tard / Circle K.