PM Line Cook
Flagship Facility Services(1 month ago)
New York, NYOnsiteFull TimeMedior$63,900 - $63,900Food Service
Apply NowAbout this role
A Line Cook prepares menu items following established recipes and standards, supporting service across multiple meal periods in a fast-paced kitchen. The role emphasizes consistent food quality, adherence to food safety and sanitation regulations, and working onsite as part of a culinary team. The position includes benefits such as medical, dental, vision, paid holidays, and 401(k).
Required Skills
- Culinary Skills
- Food Prep
- Knife Skills
- Portioning
- Recipe Adherence
- Food Safety
- Sanitation
- Time Management
- Equipment Maintenance
- Customer Service
Qualifications
- High School Diploma
- GED
- Culinary Degree (Preferred)
- ServSafe (Food Handler)
About Flagship Facility Services
flagshipinc.comBusinesses trust Flagship Facility Services to make their facilities better by providing Janitorial & Facility Maintenance Services.
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