Four Seasons Hotels and Resorts
Four Seasons Hotel Los Angeles at Beverly Hills is hiring a seasonal food and beverage server to provide exceptional guest service, including taking orders, presenting menu items, and coordinating food delivery during the summer season. This role requires handling payments, managing table setup and cleanup, and maintaining high standards of cleanliness and hygiene while working in a luxurious urban resort environment. The ideal candidate will have prior server experience, knowledge of the MICROS system, and the ability to work flexible shifts including weekends and holidays.
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Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Four Seasons Hotels and Resorts.
4% above the average for this role
Four Seasons Hotels & Resorts: What Really Sets The Brand Apart?
Oct 24, 2025