American Social Bar and Kitchen
This role involves maintaining dining areas, preparing tables, stocking supplies, and adhering to sanitation standards while supporting both front-of-house and back-of-house operations. Employees must communicate effectively with guests and team members while working flexible shifts that include weekends, holidays, and late-night hours.
Headquarters
Fort Lauderdale, Florida, United States
Company Size
201-500 employees
Founded
2012
Experience the best in food, drinks, and vibrant energy across Florida. Find your nearest American Social and make your next dining experience unforgettable.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for American Social Bar and Kitchen.
24% below the average for this role