Poultry Nutritionist

This role focuses on developing and implementing balanced nutrition programs for poultry across all growth stages, from hatch to market weight. The position involves formulating cost-effective feed rations, analyzing operational data for nutritional improvements, and collaborating with farm managers and veterinary teams to ensure flock health and optimal feed conversion. Additionally, the role requires conducting on-site assessments, supporting research on new feed technologies, and training production staff on best practices.