Poultry Processing Workers – Broadmeadows | 2–3 Days Per Week

This role offers experienced poultry, meat processing, or food production workers the opportunity to work 2–3 days per week with potential for additional shifts and overtime. The position involves processing, packing, and handling poultry products on a fast-paced production line while maintaining strict food safety and hygiene standards. Candidates must have previous processing experience, reliable attendance, and full Australian working rights.