Skirball Cultural Center
The Skirball Cultural Center is hiring a Line Cook in its Hospitality and Private Events Department to perform a variety of moderately difficult food preparation tasks in a high-volume institutional kitchen. The role involves preparing hot, cold, and special diet foods, operating kitchen equipment, maintaining sanitation, and performing custodial duties while working 24-30 hours per week on various shifts.
The Skirball Cultural Center is a Los Angeles-based cultural institution guided by Jewish tradition and inspired by American democratic ideals. It offers museum exhibitions, public programs, classes, and educational resources for all communities and generations, with highlights including permanent and rotating exhibitions, family programs, and private event spaces. The Skirball's mission is to celebrate discovery and hope, foster human connections, and help build a more just society.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Skirball Cultural Center.
6% below the average for this role