Prep Cook
Marymount University(1 month ago)
About this role
The Food Prep Worker supports kitchen operations at Marymount University Dining Services by assisting cooks with meal-period preparations and special/catered events. This full-time hourly position is based on the main campus and reports to the Executive Chef.
Required Skills
- Food Preparation
- Kitchen Equipment
- Sanitation
- HACCP
- Food Handling
- Communication
- Time Management
- Physical Stamina
Qualifications
- Associate's Degree (AA) Preferred
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