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© All Rights Reserved. ApplyBlast.com
True Food Kitchen
The Prep Cook is a foundational role in True Food Kitchen's kitchen team responsible for chopping, portioning, and readying fresh ingredients for service. This position supports line cooks by maintaining stocked stations and ensuring a clean, organized, and safe workspace during busy shifts. Ideal candidates thrive in fast-paced environments and apply strong knife skills to execute recipes consistently while assisting with equipment sanitation.
Headquarters
Scottsdale, Arizona, United States
Company Size
1001-5000 employees
Founded
2008
True Food Kitchen is a seasonal restaurant and scratch bar that serves healthy, chef-driven food and handcrafted drinks with an emphasis on fresh, real ingredients and nutrient-forward flavors. Their rotating seasonal menu features brunch, lunch, dinner, happy hour and catering options, highlighting protein-packed favorites and bold flavor combinations, and offers online ordering. Guests can join the True Insider club for news and special offers, reflecting the brand’s focus on wellness-conscious dining without sacrificing taste.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for True Food Kitchen.
63% below the average for this role