Ruby Slipper Café
The Prep Cook will assist in preparing ingredients and dishes according to recipes, maintain a clean and organized workstation, and follow food safety and sanitation guidelines. The role involves collaborating with the kitchen team to ensure timely and accurate food production.
Craveable breakfast, brunch & lunch - fluffy biscuits, beignets, Southern classics, boozy cocktails & warm hospitality. Brunch Born in New Orleans.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ruby Slipper Café.
Ruby Slipper Café didn’t post a salary, so this is our estimate from similar listings.
12% below the average for this role