Puttshack
The Prep Cook at Puttshack USA prepares and produces all menu items, ensuring ingredients are portioned and recipes are followed to meet the Executive Chef's standards. The role involves setting up prep stations, managing inventory, maintaining sanitation, and supporting overall guest experience in a high-volume, tech-infused entertainment venue.
Headquarters
Chicago, Illinois, United States
Company Size
51-200 employees
Founded
2017
Puttshack is an upscale entertainment and hospitality brand that offers tech‑infused mini‑golf experiences combining stylish venues, chef‑driven food and a full bar. Their courses use digitally tracked gameplay and automated scoring to deliver interactive, team‑based challenges ideal for groups, parties, corporate events and leagues. Each location emphasizes social fun and private‑hire options, positioning Puttshack as a go‑to destination for celebrations and nights out. The company operates multiple venues across the US and UK.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Puttshack.
Puttshack didn’t post a salary, so this is our estimate from similar listings.