Cameron Mitchell Restaurants
Cameron Mitchell Restaurants is seeking a Prep Cook to join their opening team in Nashville, focusing on delivering genuine hospitality and creating raving fans among associates, guests, and the community. The role involves preparing a variety of hot and cold food items, including salads, sauces, and appetizers, while maintaining high standards of food safety and quality. Associates are expected to bring a positive attitude, creative mindset, and team mentality to the kitchen environment.
Cameron Mitchell Restaurants is a restaurant group based in Columbus, Ohio, offering fine dining experiences across a diverse portfolio of concepts ranging from seafood and Italian to steakhouses and rooftop lounges. The group operates numerous restaurant brands coast-to-coast, including Ocean Prime, Marcella's, and The Guild House, among many others. Founded by Cameron Mitchell, the company is known for its commitment to genuine hospitality and culinary excellence.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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Cameron Mitchell Restaurants didn’t post a salary, so this is our estimate from similar listings.