RMO1000RMO
The Prep Cook is responsible for preparing cooking ingredients, sauces, and simple dishes while maintaining kitchen equipment and ensuring food safety standards. This role involves following prep sheets, executing recipes, and communicating effectively with chefs and management to support service operations. The position requires advanced knife skills, proper food storage knowledge, and the ability to work in a fast-paced, high-volume restaurant environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for RMO1000RMO.
15% below the average for this role