Fifth Avenue Restaurant Group
The Prep Cook prepares and organizes ingredients to support kitchen operations in a fast-paced quick service restaurant. This role ensures food safety, cleanliness, and efficiency while maintaining proper storage and sanitation standards. The position requires reliable attendance and the ability to work effectively in a team-oriented environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Fifth Avenue Restaurant Group.
Fifth Avenue Restaurant Group didn’t post a salary, so this is our estimate from similar listings.