Thunderdome Restaurant Group
Prep cooks are responsible for the overall quality of menu items according to Thunderdome's standards and specs. This role requires continuous movement, manual dexterity, and the ability to follow written and oral instructions. The position involves maintaining a clean and efficient workstation while preparing menu items using proper knife skills and cooking techniques.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Thunderdome Restaurant Group.
Thunderdome Restaurant Group didn’t post a salary, so this is our estimate from similar listings.
12% below the average for this role