J. Alexander's Restaurants Career Center
J. Alexander's Restaurant is seeking a Prep Cook to join their professional, fast-paced scratch kitchen team. The role involves executing proper food recipes, maintaining high standards for food presentation, and ensuring a clean workspace while following sanitation protocols. This position requires strong communication and teamwork to coordinate with other kitchen staff and management.
J. Alexander's is a modern American restaurant concept delivering chef-crafted, scratch-made dishes in a warm, refined casual setting. The menu features hand-cut steaks, seafood, seasonal salads, burgers, and other classic American favorites, complemented by handcrafted cocktails. Across a network of neighborhood locations in the United States, the brand emphasizes hospitality, consistent quality, and a guest-first dining experience. The focus is on approachable, elevated dining that maintains a welcoming atmosphere.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for J. Alexander's Restaurants Career Center.
J. Alexander's Restaurants Career Center didn’t post a salary, so this is our estimate from similar listings.