Georgia Blue
The Prep Cook role at Georgia Blue involves creating amazing dishes alongside talented chefs, slicing and dicing ingredients, and mastering recipes to enhance cooking skills. The position requires maintaining a spotless kitchen and ensuring smooth operations in a fast-paced environment. This role offers hands-on culinary training and the opportunity to learn from experienced chefs.
Eat local, drink local, enjoy local! From unique sandwiches & po-boys, to shrimp and grits, juicy ribeye & a great kids menu we've got something for everybody!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Georgia Blue.