Preston’s Market Sous Chef
Loews Hotels(1 month ago)
About this role
The Sous Chef role at Loews Miami Beach Hotel supports culinary operations at the oceanfront, newly renovated South Beach property. The position is part of the Food & Beverage team and works onsite to maintain high standards of food production and guest dining experience.
Required Skills
- Kitchen Staffing
- Labor Management
- Inventory Control
- Food Safety
- Food Preparation
- Recipe Standardization
- Equipment Maintenance
- Staff Training
- Cost Control
- Communication
+1 more
Qualifications
- ACF Sous Chef Certification
- Culinary Degree
About Loews Hotels
loewshotels.comExperience Loews Hotels, a luxury hotel brand comprising 26 distinctive, pet-friendly properties across the United States and Canada.
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