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© All Rights Reserved. ApplyBlast.com
Whaley Foodservice
The Preventative Maintenance Technician is responsible for performing preventive maintenance on commercial kitchen and HVAC equipment, including gas, electric, water, refrigeration, and steam-powered systems. The role involves completing job paperwork, communicating with customers about repairs, and maintaining service vehicles and tools. Technicians must have hands-on electrical and mechanical experience, strong attention to detail, and a valid driver's license.
Headquarters
Lexington, South Carolina, United States
Company Size
201-500 employees
Founded
1944
Whaley Foodservice is a commercial foodservice equipment repair and planned maintenance company serving restaurants, grocery stores, and industrial commercial kitchens. With over 400 CFESA-certified technicians across 22 locations nationwide, they provide 24/7 equipment repair, planned maintenance programs, and installation services for a wide range of kitchen and HVAC equipment. In business for over 82 years, Whaley emphasizes self-performing service, manufacturer-authorized expertise, and a 90-day guarantee on parts and labor.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Whaley Foodservice.