Minor Food
This role involves completing activities on the preventive maintenance schedule as specified in hotel plans and ensuring all work areas are properly cleaned after tasks. The position requires maintaining tools in a professional manner and actively participating in the hotel's energy conservation programs. Candidates are expected to suggest cost-saving ideas across various departments, not limited to Engineering.
Minor Food is one of the world's largest food service and restaurant companies with over 2,699 outlets operating in 24 countries.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Minor Food.
Minor Food didn’t post a salary, so this is our estimate from similar listings.
15% below the average for this role