Private Events Director

The Private Events Director/Asst. F&B Director is responsible for achieving the Private Events Sales Plan, managing catering events, and providing daily support for F&B Ala Carte Operations at The University of Texas Golf Club. This role involves developing profitable catering menus, maintaining a prospect inventory, and ensuring high-quality service standards across all club outlets. The position requires collaboration with leadership teams, staff supervision, and adherence to health and safety regulations.