westerkirk
The Private Residence Sous Chef supports the Private Chef in daily culinary operations for a family household, preparing high‑quality meals that meet complex dietary restrictions and assisting with catering, inventory, and kitchen management across multiple properties. The role requires flexibility to work evenings, weekends, holidays, and travel as needed, while maintaining professionalism, discretion, and a high standard of service.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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