Dreyer's Grand Ice Cream
The Process Engineer role at Dreyer's Grand Ice Cream combines project management and process engineering to execute new product trials, support production line startups, and manage factory projects. This position requires strong organizational and technical skills to understand ice cream manufacturing processes, drive process improvements, and ensure quality and food safety standards are met. The role involves collaborating with cross-functional teams, managing project schedules, and leading commissioning efforts for new equipment.
Headquarters
Walnut Creek, California, United States
Welcome to Dreyer's Grand Ice Cream, the US base for the World's leading pure play ice cream company.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Dreyer's Grand Ice Cream.
7% below the average for this role