Tyson Foods
The role involves entry‑level, non‑skilled general labor on the production line, including set‑up and tear‑down of casing tables, operating stuffing machines, handling and labeling product, and maintaining a safe, clean work environment. The associate must follow safety, food safety, GMP, and SQF standards while performing physical tasks such as lifting, standing, and working in wet, cold conditions.
Headquarters
Springdale, Arkansas, United States
Company Size
10001+ employees
Founded
1935
At Tyson Foods, we are more than chicken. We're protein leaders. Food innovators who thrive at the intersection of opportunity and capability. Learn more now!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tyson Foods.
Tyson Foods didn’t post a salary, so this is our estimate from similar listings.
18% below the average for this role