Richelieu Foods
The Production Supervisor oversees daily operations and personnel during the 3rd shift to ensure timely and accurate production in accordance with customer specifications and company standards. This hands-on role involves managing inventory levels, maintaining safety and quality protocols, and driving continuous improvement across all production-related systems. The position requires strong leadership and problem-solving skills to manage a team in a fast-paced food manufacturing environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Richelieu Foods.
4% below the average for this role