GODDARD CATERING GROUP INC
This role ensures the timely delivery of meals according to specified requirements and standardized recipes. The position is responsible for maintaining quality and Good Manufacturing Practices (GMP) throughout the production process, from raw material preparation to finished product delivery. It also involves managing raw material control and budgeting for finished menu products.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for GODDARD CATERING GROUP INC.
GODDARD CATERING GROUP INC didn’t post a salary, so this is our estimate from similar listings.