Pulmuone Foods USA, Inc.
This role involves supervising daily production operations, including workforce assignments, shift coverage, and attendance, to meet production targets in a fast-paced manufacturing environment. The position requires monitoring production output and efficiency, analyzing data to implement corrective actions, and ensuring compliance with food safety and quality standards. The incumbent will train production staff, coordinate with cross-functional teams, and maintain accurate production records to support continuous improvement initiatives.
Headquarters
Fullerton, California, United States
Company Size
501-1000 employees
Founded
1991
Pulmuone Foods USA is the U.S. arm of a Korean-founded natural foods company that develops and markets fresh, authentic Asian- and plant-forward foods. The brand offers tofu, dumplings, noodles, refrigerated prepared meals and other refrigerated/frozen items packaged with bold, fresh design and a focus on simple, natural ingredients. Pulmuone emphasizes quality, sustainability and innovation in plant-based and convenient meal solutions sold through grocery retailers and foodservice channels.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Pulmuone Foods USA, Inc..
4% above the average for this role